Red Lobster - Prep Cook
Company: Seasoned
Location: Springfield
Posted on: September 21, 2022
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Job Description:
The prep cook handles the majority of the prep for all
ingredients going into dishes during service. This position often
works under little supervision, so you must be able to follow
recipes and be well-versed in a variety of food products and
techniques. The quality of the prep work is instrumental in the
quality of the finished product, so attention to detail is
paramount.
Keywords: Seasoned, Springfield , Red Lobster - Prep Cook, Hospitality & Tourism , Springfield, Ohio
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