3rd Shift Maintenance Supervisor
Company: Klosterman Baking Company
Posted on: December 3, 2018
Reporting to the Plant Manager, the Maintenance Supervisor directly supervises maintenance employees to ensure the effective delivery of maintenance services and support to production. This includes planning, assigning, and directing work. Addressing problems when needed and coordinate regular training activities for your team. This position will be responsible to maintain high efficiency and maintenance on our bakery production equipment. They are also responsible to carry out supervisory responsibilities in accordance with company policies.Maintenance Supervisor Responsibilities:Preventive maintenance to plant equipment, machinery and facilitiesTroubleshoot and repair equipment and machinery for mechanical, electrical, pneumatic, or other problems using schematics, drawings, manuals, multi-meters, etc.Troubleshoot AC and DC electrical controls and circuitsUnderstand PLC operations and troubleshoot from a nonprogrammer level.Perform routine tasks, such as set-ups, cleaning, lubricating, and starting equipmentOperate forklifts and scissor lift equipmentCreate a work environment that is based on trust, honesty, and teamworkEstablish and monitor overall maintenance performanceEngages in typical responsibilities of a manager required planning, evaluating, organizing, integrity and delegating.Provide leadership to the maintenance team by developing and implementing short range plans and identifying goals and objectives that are aligned with the company's vision and mission.Maintenance Supervisor Requirements:High School Diploma/GED requiredExperience with 3 phase and low voltage powerExperience with fasteners, hand & power tools, precision measurement tools, gearboxes, bearings, rotating equipment, and assembly/disassembly of machineryExperience Welding and FabricationExperience with photo eyes, prox. switches, etc.Knowledge in use of calipers and micrometersExperience with broad range of hand toolsStrong teamwork capabilitiesFamiliar with general plumbing using PVC, Copper and black iron pipeAble to push, pull, and carry up to 50 pounds and maneuver in tight places (in and around machinery)Good communication skills, self-motivated and detail orientedExperience and knowledge in dealing and working with: FDA, HACCP, OSHA, and GMPs.Bakery experience preferred
Keywords: Klosterman Baking Company, Springfield , 3rd Shift Maintenance Supervisor, Other , Springfield, Ohio
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